Menu - FARIDA- Central Asian Cuisine & Grill

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Everything at Farida restaurant is Authentic and Unique offering unsurpassed Central Asian food, a warm and caring atmosphere, with eastern hospitality!

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Salads

$19A delicate layered creation of herring, baked beets, potatoes, and carrots, finished with soft mayonnaise and a touch of lemon. The subtle sweetness of apple and freshness of green onions elevate this iconic dish into a refined, modern classic.

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$18Oven-baked beets blended with creamy homemade mayo garlic, and prunes, finished with a hint of lemon and a touch of sweetness. Topped with fresh arugula and pine nuts for a refined balance of earthy richness and delicate freshness.

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$19Crisp romaine lettuce tossed in creamy homemade Caesar dressing, topped with tender grilled chicken, cherry tomatoes, and golden croutons. Finished with freshly grated Parmesan for a rich, elegant flavor that never goes out of style.

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$19A refined interpretation of the timeless classic Russian salad — tender boiled beef, vegetables, and pickles finely diced and blended with creamy mayo and green peas. Balanced, delicate, and irresistibly smooth — a nostalgic favorite elevated with elegance.

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$18Tender kale and crisp iceberg leaves paired with cherry tomatoes, olives, and cranberries, dressed in a creamy feta sauce. Finished with almond slivers for a touch of texture and sophistication — fresh, vibrant, and delicately indulgent.

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$17A refined mix of romaine, iceberg, and tender greens layered with caramelized onions, dried tomatoes, and Greek olives. Finished with a signature yellow dressing, crispy onions, and delicately marinated Inoki mushrooms — a composition of freshness, texture, and understated elegance.

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$18A vibrant medley of roasted peppers, red onions, red beans, and pomegranate, delicately seasoned with garlic oil and vinegar. Finished with crushed walnuts, almond slices, and a hint of sweetness for a perfect balance of warmth, texture, and Georgian soul.

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$22A vibrant medley of grilled vegetables and tender beef, tossed in a harmony of pomegranate and sweet-and-sour sauces. The warmth of roasted eggplants, zucchini, and peppers meets the freshness of cucumbers and cherry tomatoes, creating a balanced fusion of textures and flavors — light, elegant, and full of life.

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Hot Appetizer

$20Delicate and comforting, our Steamed Chuchvara are delightful parcels of flavor. Each tender, handcrafted dumpling is generously filled with a seasoned blend of ground beef and onions, then steamed to perfection. Served traditionally with a dollop of cool, tangy sour cream and a sprinkle of fresh dill, they offer a taste of authentic Central Asian comfort.

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$19Beef Tefteli in Tomato Cream Sauce

Tender beef meatballs slowly simmered in a rich tomato-cream sauce with sweet peppers, onions, and a hint of black pepper. A comforting classic reimagined — delicate, juicy, and full of warmth, finished with fresh green onions.

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$9Tender, golden blini pancakes envelop a savory filling of seasoned ground beef, sautéed with onions, garlic, and a hint of smoked paprika for depth. Each bite offers a perfect balance of fluffy crepe-like texture and rich, hearty beef, finished with a dollop of creamy sour cream and a sprinkle of fresh chives.

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$18Golden, paper-thin blini, warm and delicate, serve as the perfect vessel for a luxurious pairing. We lavish each one with a generous dollop of rich, cultured butter, its creamy texture and subtle tang providing a decadent base. This is then crowned with a shimmering spoonful of pristine red caviar, bursting with the pure, briny essence of the sea.

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$9Delicate, golden blini pancakes envelop a savory filling of tender, seasoned chicken breast, sautéed earthy mushrooms, and melted mozzarella cheese. Each bite offers a harmonious blend of creamy, gooey cheese, juicy chicken, and rich mushroom umami, lightly seasoned with fresh herbs. Served with a dollop of tangy sour cream

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$20Vareniki aka pierogi in some regions, are a popular dish in Ukraine and some Eastern Europe cuisines. They are dumplings made from an uleavened dough that are filled with mash potatoes, served a rich and flavorful mushroom sauce.

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$8Experience the heart of Kazakh hospitality with our freshly fried Baursak. These are fluffy, golden pillows of dough, light as air with a delicate, crisp crust. Traditionally served on special occasions, their delicious aroma is said to carry well wishes. Made with a touch of sweetness and rich ingredients like milk and butter. A true taste of Central Asian tradition.

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$18Tender Veal liver, pan-seared to a delicate crust, is bathed in a rich, savory sauce. This classic preparation features sautéed onions and earthy mushrooms, balanced by the sweet-tart intensity of sun-dried tomatoes and a finish of fresh herbs. It's a dish that's both hearty and refined.

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Soup

Homemade natural soups can be served half portion

$16A rich, golden chicken broth slowly simmered to perfection, infused with garden vegetables and delicate, thin noodles that melt in your mouth. Light yet deeply flavorful, this comforting soup carries the warmth of home and the refinement of a classic kitchen — pure, aromatic, and irresistibly satisfying.

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$17A deep ruby-red beef broth enriched with slow-cooked beets, cabbage, and vegetables. The sweetness of beetroot blends with a touch of acidity and garlic, creating a perfectly balanced flavor. Served with a dollop of sour cream and fresh herbs for a refined take on an iconic classic.

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$23A refined interpretation of the iconic Thai soup — silky broth infused with Tom Yum paste, cream, and fresh herbs. Featuring tender salmon, juicy shrimps, and sautéed mushrooms, balanced by citrus notes of lemon and a touch of chili warmth.

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$20A clear, aromatic broth infused with slow-cooked beef, root vegetables, and a touch of paprika. Every spoonful carries the warmth of traditional Central Asian cuisine — delicate yet full of character. Finished with fresh herbs for a pure, comforting taste.

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$16Tender handmade dumplings filled with seasoned ground beef, served in a rich, aromatic chicken broth. A comforting classic that tastes like home — delicate, soulful, and deeply satisfying. Served with a side of fresh sour cream for the perfect finish.

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$17A rich Georgian classic crafted from tender beef slow-simmered in spiced tomato broth with rice, herbs, and garlic. Infused with the warmth of coriander and adjika, it delivers a bold yet refined balance of flavor — hearty, aromatic, unforgettable.

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$12A velvety blend of roasted pumpkin and tender potatoes, simmered in golden chicken broth and enriched with cream and butter. Finished with a touch of ginger warmth and sprinkled with toasted pumpkin seeds — a delicate harmony of comfort and refinement.

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Cold Appetizer

$10Oven-roasted beets blended to a velvety texture with garlic and a touch of creamy dressing, wrapped in delicate lavash. Naturally sweet, earthy, and vibrant — this dish celebrates the pure flavor of beets with a smooth, elegant finish.

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$27A refined assortment of Mediterranean-style spreads — smoky ajvar, creamy hummus, eggplant and zucchini caviars — paired with warm lavash and a drizzle of olive oil. A harmony of textures and flavors that celebrates the essence of home and elegance.

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Side Dishes

Main Dishes

Featured

$27Experience the national dish of Uzbekistan! Our signature Plov features saffron-infused rice cooked in a traditional Kazan with your choice of melt-in-your-mouth lamb and tender beef or succulent chicken. Layers of sweet, shredded carrots and caramelized onions provide a delightful counterpoint, with garlic, cumin and a blend of aromatic spices

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$25Delicate, hand-folded dumplings filled with seasoned minced beef and onions, gently steamed to preserve their tenderness and rich aroma. A cherished Central Asian classic, Manti embody warmth, craftsmanship, and the comfort of home — served with a touch of creamy sauce and fresh herbs for an elegant finish.

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$40Tender, succulent lamb slow cooked to perfection in a traditional Uzbek kazan, infused with aromatic spices and herbs. Paired with golden, crispy potatoes that soak up the rich, savory juices, this hearty dish delivers a comforting blend of bold flavors and melt-in-your-mouth textures, authentic taste of Uzbekistan.

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$42Slow-cooked beef oxtail, tender to the bone, served with chickpeas simmered in rich broth and topped with roasted tomatoes and pickled onions. Finished with fresh herbs and a drizzle of olive oil for an elegant balance of depth, comfort, and warmth.

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$29Grilled salmon steak on charcoal tender, juicy center, served over silky pumpkin purée infused with butter and a hint of ginger. Finished with a touch of cream and sea salt for balance, this dish combines elegance and comfort in every bite — vibrant, smooth, and deeply satisfying.

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$24Delicate, hand-folded dumplings filled with seasoned minced beef and onions, gently steamed to preserve their tenderness and rich aroma. A cherished Central Asian classic, Manti embody warmth, craftsmanship, and the comfort of home — served with a touch of creamy sauce and fresh herbs for an elegant finish.

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$30A hearty and traditional dish, our Kazan Kabab features tender, succulent chicken thigh pieces and perfectly roasted potatoes simmered in a rich, flavorful tomato and bell pepper sauce. Infused with a blend of aromatic spices, including paprika, cumin, and garlic, this comforting meal is a true taste of home-cooked goodness. Served piping hot, it's a satisfying and delicious choice for a hearty meal.

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$45Tender, slow-braised lamb shank, infused with aromatic herbs, falling off the bone with rich, savory juices. Accompanied by a vibrant medley of sautéed seasonal vegetables, lightly seasoned to enhance their natural flavors, offering a perfect balance of hearty and fresh. served with pomegranate sauce

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$28A vibrant and satisfying stir-fried noodle dish, Kovurma Lagman features our signature hand-pulled noodles, wok-tossed with tender slices of beef , crisp bell peppers, sweet carrots, sun dried tomato, celery, green beans, onions, and aromatic spices. The noodles achieve a delightful slight char, creating a unique texture and flavor that's both hearty and incredibly addictive.

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$27Experience a taste of Central Asia with our Ganfan, a hearty and flavorful dish,inspired by Uighur culinary traditions. Steamed fluffy rice generously topped with slow-braised beef that melts in your mouth. The beef is simmered for hours in a rich broth alone with a colorful medley of vegetables including bell peppers carrots and onion; a real Uzbek experience.

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$25Rich, hearty flavors of our authentic Kyrgyz Kuurdak, a Central Asian dish crafted with tender cuts of veal beef, veal heart, and veal liver. Slow-cooked to perfection, the meats are sautéed with aromatic spices and paired with golden, organic potatoes. This rustic, soul-warming dish delivers a harmonious blend of earthy, savory notes, celebrating the bold culinary heritage of Kyrgyzstan.

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Shashlyk

Grilled skewered kebab. Large skewered kebabs grilled on fruit seed wood charcoal served with organic home fries, marinated onion and organic tomato sauce.

Dessert

Farida's mom bakes all the desserts !

Drinks

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DF

Dairy-Free

GF

Gluten Free

GF

Gluten-Free

New!

S

Spicy

V

Vegetarian